CATERING MENU

A La Carte Pricing

FULL SERVICE EVENTS WILL BE BILLED PER GUEST.

A la carte prices are for off-site catering. Does not include delivery or service charges.

ADDITIONAL ITEMS

Available Upon Request

FRENCH BAGUETTES
(Serves 6-8 sliced) $5 Each

GARLIC BREAD
(Serves 6-8 sliced) $10 Each

MINI CIABBATTAS
(1 dozen) $8

AGED, GRATED PARMESAN CHEESE
$7 Per Pint

DISPOSABLE PLATES. FLATWARE, NAPKINS
$4 Per Place Setting

DISPOSABLE SERVING UTENSILS
$1.50 Each

SIDE SAUCES
$10 Pint  /  $17 Quart

CHAFING DISHES/WARMING EQUIPMENT
Subject to availability. $15 Rental Fee

APPETIZERS

Small Serves 8-12
Large Serves 35-40

FRUIT PLATTER
Our fruit displays represent what is best in every season.
Small Platter  $55
Large Plater is $95

CHICKEN SATAY PLATTER
All natural grilled chicken with our house made thai peanut sauce. (Other sauces available upon request) $55/ $95

BUFFALO SHRIMP
Served with Bleu Cheese.
30 Pieces $75
75 Pieces $110

SHRIMP COCKTAIL
The classic shrimp app with lemon wedges and house made cocktail sauce. (shrimp size - 18-20 count per pound)
30 Pieces $75
60 Pieces $110

BEEF CROSTINI
Tender sliced beef on house made crostini topped with horse radish sauce. (to be served chilled)
22 Pieces $60
44 Pieces $120

CHEESE SAMPLER
Display of domestic and imported cheeses, dried fruit and nuts. $55 / $120

TOMATO BRUSCHETTA
Made with fresh roma tomato, basil and balsamic reduction on house made crostini. (other bruschettas available upon request)
22 Pieces $45
44 Pieces $75

TORTELLINI SKEWERS
Fresh four cheese tortellini with grape tomato tossed in Italian vinaigrette $60/ $120

DEVILED EGGS
Creamy with a hint of tangy dijon mustard.
24 Pieces $50
48 Pieces $90

EGGPLANT ROLLATINI
Lightly breaded and pan fried eggplant cutlets rolled around fresh mozzarella & basil , topped with spicy arrabiatta sauce. (to be served warm)
Small 22 Pieces $80
Large 44 Pieces $130

CHICKEN MARSALA BITES
Breaded chicken cutlet bites cut into 4-5 pieces, topped with our classic marsala wine sauce.
17 Pieces $60
34 Pieces $120

CHICKEN PARMESAN BITES
Breaded chicken cutlet bites cut into 4-5 pieces, topped with marinara or arrabbiata sauce, fresh mozzarella & parmesan. (may be ordered as "white chicken parm" with alfredo sauce.
17 Pieces $60
34 Pieces $120

ITALIAN STUFFED MUSHROOMS
A family recipe made with fine Italian cheeses and flat leaf parsley. May be ordered vegetarian or with Italian sausage.
22 Mushrooms $80
44 Mushrooms $120

BACON WRAPPED SCALLOPS
Market price

ANTIPASTO PLATTER
A beautiful display of Italian meats and cheeses, roasted sweet peppers, olives, artichoke hearts.
Large: 72 Pieces of Meat. $135

STICKY WINGS
Our famous sticky wings! Please specify mild or spicy
Small Serves 15 (30 Wings) $90
Large Serves 30 (60 Wings) $180

MEATBALLS
12 large meatballs in your choice of marinara or arrabiata sauce $55

BRAISED BEEF SLIDERS
Make Your Own.
22 Sliders $75
44 Sliders $145

GREEN SALADS

Always the freshest ingredients and every dressing is house made.
Small Serves 12-15 / Large Serves 35-40

ITALIAN SALAD
Chopped romaine, roma tomato, red onion, pepperoncini peppers, parmesan cheese and red wine vinaigrette $45/$110

CAESAR SALAD
Chopped romaine with house made croutons, caesar dressing and parmesan cheese $45/$110

GREEK SALAD
Chopped romaine, cucumbers, roma tomato, pepperoncini peppers, red onion, feta and red wine vinaigrette $50/$120

SPINACH SALAD
Organic baby spinach, goat cheese, fresh pear, candied walnuts and dried cranberries with a balsamic vinaigrette $65/$130

MIXED GREEN SALAD
Mixed field greens, fresh berries, candied walnuts, feta and balsamic vinaigrette. $60/$120

PROSCIUTTO & PARMESAN SALAD
Mixed greens with shaved parmesan, sliced prosciutto, pine nuts and balsamic vinaigrette. $75/$145

BEET SALAD
Sliced roasted red and golden beets, chopped asparagus, parmesan crisps and goat cheese dressing over mixed field greens $60/$130

CAPRESE SALAD
Sweet grape tomatoes, fresh mozzarella, basil pesto and balsamic reduction $55/$110

PASTA SALADS

Priced per pound. 5 pound minimum order.
(1 pound serves 4-6 guests, as a side)

ANTIPASTO PASTA SALAD
Farfalle pasta with Italian meats & cheeses, kalamata olives, roasted red peppers & artichoke hearts. $17
Vegetarian $15

CHICKEN CAESAR CAVATAPPI
Grilled chicken, cavatappi pasta, caesar dressing, chopped red onion and red bell pepper. $15

SPINACH ORZO SALAD
Orzo pasta, fresh spinach, grape tomatoes with a fresh lemon juice dressing. $12

4 CHEESE TORTELLINI SALAD
Fresh 4 cheese tortellini with grape tomatoes, tossed with a red wine vinaigrette. $15

DELI LUNCH CATERING

Not your ordinary deli fare!

DELI SANDWICH PLATTERS
Priced per piece. (Minimum 12 pieces) Choose from: Italian, club, ham & cheese, turkey & cheese, caprese, grilled chicken wraps with Thai, Caesar or pesto, veggie wraps. $9
Beef wrap or shrimp wrap add $4 extra per piece. 

PASTAS & ENTREES (OUR SPECIALTY!)

Put together a fabulous tasting, made from scratch, buffet on a budget! Selections are priced by the tray with 10-12 servings each. Add extra veggies to any tray: $8

PENNE ALLA VODKA  $65
Add Breaded or Grilled Chicken. $22

BOWTIE ALFREDO
Vegetarian $65
Add Breaded or Grilled Chicken. $22

PENNE ALFREDO FLORENTINE
Creamy alfredo with fresh spinach and roasted tomato. 5.5 Lbs $68
Add (3 Pieces Diced) Grilled Chicken. $22

ITALIAN MAC & CHEESE
Made with Italian cheeses plus some tangy cheddar. Vegetarian. $60
Add Chicken $22
Add Bacon $12
Add Jalapenos $4

BOWTIE PESTO
Farfalle pasta with fresh pesto, spinach and crimini mushrooms. Vegetarian. $70
Add Grilled Chicken. $22

PASTA WITH MARINARA OR ARRABIATA
Our veggie based tomato sauces (always simmered for 10 hours!) with your choose of pasta (Penne, Farfalle, Cavatappi). $58
Add Chicken $22
Add Mozzarella $9

CAVATAPPI BOLOGNESE
A thick, tomato based meat sauce with spaghetti or cavatappi noodles. Please specify mild or spicy. 5.5 Lbs $80
Add Mozzarella $9

FARFALLE WITH SAUSAGE
An Angelina's original. Farfalle pasta with grilled, sliced, sweet Italian sausage, sweet bell peppers, sun-dried tomato, and sautéed red onion in aioli (garlic & oil). 5.5 Lbs $80
Add Any Sauce $8

ITALIAN SAUSAGE & PEPPERS
Grilled sweet Italian Sausage (cut in half) with sautéed sweet bell peppers and onion. A favorite at Italian street fairs in New York! (No Pasta) $95

PENNE ROSA
Our tomato based sauce with a bit of cream. Vegetarian. $65
Add 3 Pieces Grilled Diced Chicken or Chicken Cutlets: $22

LASAGNA
Made with fresh pasta and fine Italian cheeses. Choose from spinach with white sauce, or sausage with red sauce. $85

MANICOTTI
Choose from manicotti marinara or manicotti florentine with fresh spinach and Choice of Sauce (Alfredo, Arrabbiata, Vodka). Vegetarian $80
Add crumbled Italian sausage: $12

TURKEY MEATLOAF with 2 Lbs POTATOES
A lighter meatloaf with an Italian twist. Made with long grain brown rice instead of bread and topped with our plum tomato sauce. (Pairs well with our mashed potatoes and sautéed green beans.) $60

ROAST PORK TENDERLOIN
Seasoned with fresh rosemary, thyme and garlic. This dish must be ordered at least 48 hours in advance. $95

CHICKEN VEGGIE MEDLEY
Our grilled chicken (3 pieces diced) and pan tossed with garden veggies, fresh thyme and garlic and a bit of olive oil. $80

CHICKEN MARSALA
Lightly breaded and pan fried boneless chicken breasts topped with our authentic sweet Marsala wine sauce (made with crimini mushrooms) (Pairs well with our mashed potatoes). $95

CHICKEN PARMESAN
Lightly breaded and pan fried boneless chicken breasts  with choice of marinara, arrabiatta or alfredo sauces. Topped with fresh mozzarella and parmesan cheeses. $90

MINI BEEF WELLINGTON
4 ounce beef tenderloin tips wrapped in prosciutto and flakey puffed pastry with a mushroom and onion red wine reduction. (10 pieces per tray) $120

MARSALA BRAISED BEEF
Fork tender beef braised for 5 hours in a Marsala wine sauce. (Pairs well with our roasted or mashed potatoes) $100

EGGPLANT PARMESAN
New York style, thinly sliced eggplant, lightly breaded, fresh mozzarella, Parmesan. $90

CHICKEN ROULADE
(10) Chicken breasts, cut in half, pounded thin and rolled around prosciutto, provolone and fresh basil and your choice of sauce. $105

CAVATAPPI PRIMAVERA $65

SARAH'S FAVORITE $85
Add chicken $22

SICILIAN BACON PASTA $85