CATERING MENU
A La Carte Pricing
FULL SERVICE EVENTS WILL BE BILLED PER GUEST.
A la carte prices are for off-site catering. Does not include delivery or service charges.
Party & Picnic Packages
Please place you order with at least a 24 hour notice.
Orders can be placed by calling (651) 998-0474 or you may Order Online through Chow Now.
THE ITALIAN
Antipasto tray with rustic crackers. Tortellini Skewers Caprese salad Fresh Ciabbatta. No Modifications. (Serves 6) $90
HEARTY SALAD BUFFET
Antipasto pasta salad (with Italian cheeses, meats, olives). Chicken Cashew Salad, Spinach Orzo Salad, Italian Green Salad. No Modifications. (Serves 6) $90
MEAT LOVERS MENU
Buffalo Shrimp, Chicken Satays with Thai Peanut sauce, Antipasto Pasta Salad (with Italian meats, cheeses, olives) No modifications. (Serves 6) $80
FRESH WRAPS, CHIPS, FRUIT
Wrap Choices: Chicken Caesar, Chicken Thai Peanut, Turkey Club, or Veggie. (Select up to 3 varieties, 8 pieces total) Seasoned kettle chips, fresh fruit. No Modifications. (Serves 6) $90
LIGHTER FARE
Shrimp cocktail, fresh fruit, rustic cheese tray with crackers. No Modifications. (Serves 6) $70
ADDITIONAL ITEMS
Available Upon Request
FRENCH BAGUETTES
(Serves 6-8 sliced) $4 Each
GARLIC BREAD
(Serves 6-8 sliced) $8 Each
MINI CIABBATTAS
(1 dozen) $6
AGED, GRATED PARMESAN CHEESE
$5 Per Pint
DISPOSABLE PLATES. FLATWARE, NAPKINS
$3 Per Place Setting
DISPOSABLE SERVING UTENSILS
$1 Each
SIDE SAUCES
$7 Pint / $14 Quart
CHAFING DISHES/WARMING EQUIPMENT
May be borrowed, subject to availability at no extra charge.
APPETIZERS
Small Serves 8-12 Large Serves 35-40
FRUIT PLATTER
Our fruit displays represent what is best in every season $45 / $80
CHICKEN SATAY PLATTER
All natural grilled chicken with our house made thai peanut sauce. (Other sauces available upon request) $45 / $80
BUFFALO SHRIMP $60 / $90
SHRIMP COCKTAIL
The classic shrimp app with lemon wedges and house made cocktail sauce. (shrimp size - 18-20 count per pound) $60 / $90
BEEF CROSTINI
Tender sliced beef on house made crostini topped with horse radish sauce. (to be served chilled) $50 / $100
CHEESE SAMPLER
Display of domestic and imported cheeses, dried fruit and nuts $45 / $100
TOMATO BRUSCHETTA
Made with fresh roma tomato, basil and balsamic reduction on house made crostini. (other bruschettas available upon request) $35 / $65
TORTELLINI SKEWERS
Fresh four cheese tortellini with grape tomato tossed in Italian vinaigrette $50 / $100
DEVILED EGGS
Creamy with a hint of tangy dijon mustard $40 / $75
EGGPLANT ROLLATINI
Lightly breaded and pan fried eggplant cutlets rolled around fresh mozzarella & basil , topped with spicy arrabiatta sauce. (to be served warm) $65/ $110
CHICKEN MARSALA BITES
Breaded bites of breaded chicken breast topped with our classic marsala wine sauce $50/ $100
CHICKEN PARMESAN BITES
Breaded chicken breast bites topped with marinara or arrabbiata sauce, fresh mozzarella & parmesan. (may be ordered as "white chicken parm" with alfredo sauce $50/ $100
ITALIAN STUFFED MUSHROOMS
A family recipe made with fine Italian cheeses and flat leaf parsley. May be ordered vegetarian or with Italian sausage $60 / $100
BACON WRAPPED SCALLOPS
Market price
ANTIPASTO PLATTER
A beautiful display of Italian meats and cheeses, roasted sweet peppers, olives, artichoke hearts $60 / $110
STICKY WINGS
Our famous sticky wings! Please specify mild or spicy
Small Serve 15 $75 / Large Serves 30 $150
MEATBALLS
12 large meatballs in your choice of marinara or arrabiata sauce $45
BRAISED BEEF SLIDERS
Make Your Own $60 / $120
GREEN SALADS
Always the freshest ingredients and every dressing is house made.
Small Serves 12-15 / Large Serves 35-40
ITALIAN SALAD
Chopped romaine, roma tomato, red onion, pepperoncini peppers, parmesan cheese and red wine vinaigrette $35/ $90
CAESAR SALAD
Chopped romaine with house made croutons, caesar dressing and parmesan cheese $35/ $90
GREEK SALAD
Chopped romaine, cucumbers, roma tomato, pepperoncini peppers, red onion, feta and red wine vinaigrette $40/ $100
SPINACH SALAD
Organic baby spinach, goat cheese, fresh pear, candied walnuts and dried cranberries with a balsamic vinaigrette $55/ $110
MIXED GREEN SALAD
Mixed field greens, fresh berries, candied walnuts, feta and balsamic vinaigrette $50/ $100
PROSCIUTTO & PARMESAN SALAD
Mixed greens with shaved parmesan, sliced prosciutto, pine nuts and balsamic vinaigrette $60/ $120
BEET SALAD
Sliced roasted red and golden beets, chopped asparagus, parmesan crisps and goat cheese dressing over mixed field greens $50 / $110
CAPRESE SALAD
Sweet grape tomatoes, fresh mozzarella, basil pesto and balsamic reduction $45/ $90
PASTA SALADS
Priced per pound. 5 pound minimum order.
ANTIPASTO PASTA SALAD
Farfalle pasta with Italian meats & cheeses, kalamata olives, roasted red peppers & artichoke hearts. $14Vegetarian $12
CHICKEN CAESAR CAVATAPPI
Grilled chicken, cavatappi pasta, caesar dressing, chopped red onion and red bell pepper $12
SPINACH ORZO SALAD
Orzo pasta, fresh spinach, grape tomatoes with a fresh lemon juice dressing $9
4 CHEESE TORTELLINI SALAD
Fresh 4 cheese tortellini with grape tomatoes, tossed with a red wine vinaigrette $12
SIDE DISHES
Full order serves 12. Half order serves 6.
ROASTED RED POTATOES $36 / $20
GARLIC MASHED POTATOES $36 / $20
SAUTÉED GREEN BEANS $40 / $20
SAUTÉED MIXED VEGETABLES $50/ $25
STUFFED MUSHROOMS
specify with or without Sausage. $60/ $30
MAC & CHEESE $50 / $25
DELI LUNCH CATERING
Not your ordinary deli fare!
DELI SANDWICH PLATTERS
Priced per piece. (Minimum 12 pieces) Choose from: Italian, club, ham & cheese, turkey & cheese, caprese, grilled chicken wraps with Thai, Caesar or pesto, veggie wraps $7
Beef wrap or shrimp wrap add $3 extra per piece.Â
DELI SANDWICH BUFFET
Priced per person. (Minimum 12 people) Includes: Assorted meats, cheeses, lettuce,tomato, onion, condiments & assorted breads. With choice of: pasta salad or seasoned kettle chips. Includes fresh baked cookies $16
BOXED LUNCHES
Choice of sandwich (see deli sandwich choices above), one side and fresh baked cookie. Side choices: pasta salad, kettle chips, fresh fruit. Minimum 10 per order $16.50
BOXED SALAD LUNCHES
Choose from any of our Salads with choice of protein. Includes bread and fresh baked cookie.
PASTAS & ENTREES (OUR SPECIALTY!)
Put together a fabulous tasting, made from scratch, buffet on a budget! Selections are priced by the tray with 10-12 servings each. Add extra veggies to any tray: $8
PENNE ALLA VODKA $55
Add Breaded or Grilled Chicken $18
BOWTIE ALFREDO
Vegetarian $55
Add breaded or grilled 18
PENNE ALFREDO FLORENTINE
Creamy alfredo with fresh spinach and roasted tomato. $57
Add chicken $18
ITALIAN MAC & CHEESE
Made with Italian cheeses plus some tangy cheddar. Vegetarian $50
Add chicken $15 Add bacon $10 Add jalapenos $3
BOWTIE PESTO
Farfalle pasta with fresh pesto, spinach and crimini mushrooms. Vegetarian $58
Add grilled chicken $18
PASTA WITH MARINARA OR ARRABIATA
Our veggie based tomato sauces (always simmered for 10 hours!) with your choose of pasta $48
Add chicken: $15 Add mozzarella: $7
CAVATAPPI BOLOGNESE
A thick, tomato based meat sauce with spaghetti or cavatappi noodles. Please specify mild or spicy $65
Add mozzarella: $7
FARFALLE WITH SAUSAGE
An Angelina's original. Farfalle pasta with grilled, sliced, sweet Italian sausage, sweet bell peppers, sund-dried tomato, and sauteed red onion in aioli (garlic & oil). $68
ITALIAN SAUSAGE & PEPPERS
Grilled sweet Italian Sausage with sauteed sweet bell peppers and red onion. A favorite at Italian street fairs in New York! (No Pasta) $80
PENNE ROSA
Our tomato based sauce with a bit of cream. Vegetarian $55
Add chicken: $15
LASAGNA
Made with fresh pasta and fine Italian cheeses. Choose from spinach with white sauce, or sausage with red sauce $68
MANICOTTI
12 pieces per tray. Choose from manicotti marinara or manicotti florentine with fresh spinach and alfredo sauce. Vegetarian $65
Add crumbled Italian sausage: $10
TURKEY MEATLOAF
A lighter meatloaf with an Italian twist. Made with long grain brown rice instead of bread and topped with our plum tomato sauce. (Pairs well with our mashed potatoes and sauteed green beans.) $50
ROAST PORK TENDERLOIN
Seasoned with fresh rosemary, thyme and garlic. This dish must be ordered at least 48 hours in advance $80
CHICKEN VEGGIE MEDLEY
Our grilled chicken diced and pan tossed with garden veggies, fresh thyme and garlic and a bit of olive oil $69
CHICKEN MARSALA
Lightly breaded and pan fried boneless chicken breasts topped with our authentic sweet Marsala wine sauce (made with crimini mushrooms) (Pairs well with our mashed potatoes) $79
CHICKEN PARMESAN
Lightly breaded and pan fried boneless chicken breasts with choice of marinara, arrabiatta or alfredo sauces. Topped with fresh mozzarella and parmesan cheeses $74
MINI BEEF WELLINGTON
4 ounce beef tenderloin tips wrapped in prosciutto and flakey puffed pastry with a mushroom and onion red wine reduction. (10 pieces per tray) $100
MARSALA BRAISED BEEF
Fork tender beef braised for 10 hours in a Marsala wine sauce. (Pairs well with our roasted or mashed potatoes) $80
EGGPLANT PARMESAN
New York style, thinly sliced eggplant, lightly breaded, fresh mozzarella, Parmesan $75
CHICKEN ROULADE
Chicken breast pounded thin and rolled around prosciutto, provolone and fresh basil and your choice of sauce $85
STEAK PIZZAIOLLOA
Sliced steak in tomato based sauce, thick with kalamata olives, cremini mushrooms, sauteed red onion, pepperoncini peppers and fresh garlic $80
CAVATAPPI PRIMAVERAÂ $55
SARAH'S FAVORITE $70
Add chicken $18
SICILIAN BACON PASTA $70
